Curriculum

Bachelor of Science in Business Administration - Independent Program of Study

Curriculum Plan

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A Dual Concentration in Finance and Hospitality Management

In addition to the required General Education courses and General Business Courses listed below, students would complete 30 hours in two areas of concentration (including at least 15 hours completed at Husson and with a 2.0 grade-point average or better among these courses).

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General Education Required Courses

Course Number
Course Name
Credit Hours
CM 100
Speech
3 CR.HR.
CM 221
Professional Communications
3 CR.HR.
D7
Foreign Culture and Conversation Elective - one course required
D8
Fine Arts Elective - 1 three-credit course or 3 one-credit courses required
D9
Global Perspectives Elective - One course required
BA 211
Microeconomics
3 CR.HR.
BA 212
Macroeconomics
3 CR.HR.
EH 123
Rhetoric and Composition I
3 CR.HR.
EH 124
Rhetoric and Composition II
3 CR.HR.
EH 200
Approaches to Literature
3 CR.HR.
ELC SC XXX
ELECTIVE - SCIENCE
HY 211
American National Government
3 CR.HR.
MI 111
Introduction to Microcomputing
3 CR.HR.
MS 132
Probability and Statistics
3 CR.HR.
MS 180
Precalculus with Trigonometry
4 CR.HR.
MS 232
Finite Mathematics
3 CR.HR.
PY 111
General Psychology
3 CR.HR.

General Business Required Courses

Course Number
Course Name
Credit Hours
AC 121
Principles of Accounting I
3 CR.HR.
AC 211
Managerial Accounting
3 CR.HR.
BA 101
Introduction to Business
3 CR.HR.
BA 201
Business Law I
3 CR.HR.
BA 202
Business Law II
3 CR.HR.
BA 302
Business Ethics
3 CR.HR.
BA 310
Organization and Management
3 CR.HR.
BA 311
Human Resource Management
3 CR.HR.
BA 321
Marketing
3 CR.HR.
BA 362
Financial Management I
3 CR.HR.
BA 411
Organizational Behavior
3 CR.HR.
BA 414
Business Strategy
3 CR.HR.
BA 490
International Business
3 CR.HR.
BA 401
Managerial Economics
3 CR.HR.

Finance/Hospitality Management Concentrations Requirements

Course Number
Course Name
Credit Hours
BA 271
Risk Management
3 CR.HR.
BA 364
Financial Management II
3 CR.HR.
BA 434
International Finance
3 CR.HR.
BA 460
Investments
3 CR.HR.
BA 464
Bank & Financial Services Management
3 CR.HR.
HA 201
Food and Beverage Control Systems
3 CR.HR.
HA 202
Facilities & Guest Services
3 CR.HR.
HA 302
Hotel Operations
3 CR.HR.
HA 401
Hospitality Internship
3 CR.HR.
HA 402
Leadership in Hospitality Management
3 CR.HR.